Today was my first delivery of season 2010 CSA. A whooping 5 people this week! Mostly over-wintered things like rainbow chard and nappa cabbage, but also radishes and asparagus. I have a pretty loyal following as I have been making vegetable "grab bags" for 10 years now. I have served my CSA members solely for the last two years, no longer attending the Rogue Valley Growers and Crafters Market in Ashland. It has been a good move for me as I was wearing down on the whole booth set up and standing in the cold or heat thing. Some wonderful folks and memories, but I have to farm smart if I am going to continue at all.
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